Penne di Parma

Penne di Parma

recipe by

240
calories
9
ingredients
4
servings
3.53701

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Ingredients

2 tbsps butter
2 cloves garlic minced
1 1/2 cups peas
3/4 cup prosciutto sliced into thin strips*
1 cup milk
1/2 cup light cream
2 2/3 cups Ronzoni Penne Rigate uncooked
1/4 cup grated parmesan cheese divided
1/4 cup fresh parsley chopped

Nutrition Facts

240
calories
34
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 11
SmartPoints: 11