Mushroom Crepes

Mushroom Crepes

recipe by

490
calories
18
ingredients
5
servings
3.5145

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Ingredients

1 cup garbanzo besan flour
3/4 tsp salt
1 1/4 cups milk
1/4 cup water
2 tbsps butter oil
mushrooms FILLING:
2 tbsps butter
500 grams portabello mushroom a mixture of button and, chopped
2 cloves garlic minced
200 grams cream cheese
1/3 cup white wine
1/4 cup water
2 tbsps parsley finely chopped
2 tsps chives finely chopped
2 tsps dill finely chopped
1 tbsp thyme leaves

Nutrition Facts

490
calories
29
g fat
12
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 19