Roasted Tomatoes with Shrimp and Feta

Roasted Tomatoes with Shrimp and Feta

recipe by

230
calories
9
ingredients
4
servings
4739

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

5 tomatoes large, cut into eighths
3 tbsps olive oil
2 tbsps minced garlic
black pepper kosher salt and
1 1/2 lbs medium shrimp peeled and deveined
1/2 cup fresh parsley chopped
2 tbsps lemon juice
1 cup feta cheese crumbled
crusty bread for serving

Nutrition Facts

230
calories
18
g fat
6
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 230
Calories From Fat 160
% Daily Value*
Total Fat 18g
28%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 35mg
12%
Sodium 430mg
18%
Potassium 490mg
14%
Total Carbohydrates 12g
4%
Dietary Fiber 3g
12%
Sugars 6g
Protein 8g
16%
Vitamin A
40%
Vitamin C
60%
Calcium
25%
Iron
10%

Weight Watchers Points

PointsPlus: 6
SmartPoints: 9