Persian Rice Cooking Method

Persian Rice Cooking Method

recipe by

390
calories
6
ingredients
4
servings
3.827

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Ingredients

2 cups basmati rice the equivalent in standard measuring cup is 1 1/2 cups
2 tbsps yogurt
1 pinch saffron
1 pinch sugar

Nutrition Facts

390
calories
6
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 390
Calories From Fat 60
% Daily Value*
Total Fat 6g
9%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 200mg
8%
Potassium 120mg
3%
Total Carbohydrates 75g
25%
Dietary Fiber 1g
4%
Sugars 0g
Protein 7g
14%
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
20%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 11