Lemon Almond Pesto

Lemon Almond Pesto

recipe by

470
calories
9
ingredients
4
servings
3.87

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Ingredients

1 cup raw almond whole or chopped, both work fine
1 tbsp lemon zest
1 tbsp fresh basil chopped
1 1/2 tsps minced garlic
1/4 tsp red pepper flakes I prefer Aleppo
salt to taste, I use 1/4 t.
2 zucchini small to medium

Nutrition Facts

470
calories
45
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 470
Calories From Fat 400
% Daily Value*
Total Fat 45g
69%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 200mg
8%
Potassium 530mg
15%
Total Carbohydrates 12g
4%
Dietary Fiber 6g
24%
Sugars 5g
Protein 9g
18%
Vitamin A
6%
Vitamin C
35%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 15