Eggs & Bacon

Eggs & Bacon

recipe by

160
calories
8
ingredients
4
servings
3.87

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Ingredients

4 strips bacon cooked
4 eggs
1/4 cup fontina
1 tbsp chives chopped
2 tsps heavy cream

Nutrition Facts

160
calories
12
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 160
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 230mg
77%
Sodium 400mg
17%
Potassium 130mg
4%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 1g
Protein 10g
20%
Vitamin A
10%
Vitamin C
4%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5