Spring Greens Petite Vegan Quiche

Spring Greens Petite Vegan Quiche

recipe by

10
calories
12
ingredients
364
servings
3.756

Click to save recipe for later!

Ingredients

6 asparagus spears small, trimmed and cut into 1/2" rounds
4 cups swiss chard assorted seasonal young greens -, red kale, beet greens & spinach
2 cloves garlic minced
olive oil splash of
1 tsp salt
1/3 block extra firm tofu
2 cups cashew nuts soaked a minimum of 45 minutes
2 tsps agar
1/2 tsp tumeric
1 cup water
1/2 cup almond milk

Nutrition Facts

10
calories
5
g fat
0
g sugar
Amount Per Serving (recipe is 364 servings)
Calories 10
Calories From Fat 0
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 10mg
0%
Potassium 10mg
0%
Total Carbohydrates 0g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 0g
0%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 0