Thai Watermelon Salad

Thai Watermelon Salad

recipe by

460
calories
13
ingredients
8
servings
3.613

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Ingredients

1 tbsp fresh ginger minced
1/2 cup orange juice
4 ozs baby greens organic
3 cups brown rice cooked al dente and cooled
6 cups seedless watermelon diced
1 cup scallions chopped
1 salted peanuts serving dry roasted and
1 cracked black pepper serving fresh, to taste

Nutrition Facts

460
calories
19
g fat
9
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 460
Calories From Fat 170
% Daily Value*
Total Fat 19g
29%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 0mg
0%
Sodium 60mg
3%
Potassium 360mg
10%
Total Carbohydrates 66g
22%
Dietary Fiber 4g
16%
Sugars 9g
Protein 8g
16%
Vitamin A
35%
Vitamin C
40%
Calcium
6%
Iron
10%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 15