Reeni

Reeni

recipe by

290
calories
7
ingredients
4
servings
3.5302

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Ingredients

2 acorn squash or small kabocha, about 1 pound each, halved lengthwise, seeded, and bottoms trimmed to lie flat if needed
1/2 cup heavy cream
8 sprigs fresh thyme or dried oregano
extra-virgin olive oil for drizzling

Nutrition Facts

290
calories
19
g fat
0
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 11