Fresh Raspberry Swirl & Greek Yogurt Cake with Tangy Yogurt Drizzle

Fresh Raspberry Swirl & Greek Yogurt Cake with Tangy Yogurt Drizzle

recipe by

440
calories
13
ingredients
9
servings
3.560

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Ingredients

1 1/2 cups all-purpose flour
1/2 tsp salt
1/2 cup unsalted butter softened at room temp
1 1/4 cups granulated sugar
3 xtra-large eggs room temp
1 cup greek yogurt 2% fat
yogurt Tangy, Drizzle, recipe below
1/4 cup greek yogurt 2% fat
1 3/4 cups powdered sugar

Nutrition Facts

440
calories
14
g fat
56
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 12
SmartPoints: 22