Fresh Raspberry Swirl & Greek Yogurt Cake with Tangy Yogurt Drizzle

Fresh Raspberry Swirl & Greek Yogurt Cake with Tangy Yogurt Drizzle

recipe by

440
calories
13
ingredients
9
servings
3.660

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Ingredients

1 1/2 cups all-purpose flour
1/2 tsp salt
1/2 cup unsalted butter softened at room temp
1 1/4 cups granulated sugar
3 xtra-large eggs room temp
1 cup greek yogurt 2% fat
yogurt Tangy, Drizzle, recipe below
1/4 cup greek yogurt 2% fat
1 3/4 cups powdered sugar

Nutrition Facts

440
calories
14
g fat
56
g sugar
Amount Per Serving (recipe is 9 servings)
Calories 440
Calories From Fat 130
% Daily Value*
Total Fat 14g
22%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 105mg
35%
Sodium 300mg
13%
Potassium 170mg
5%
Total Carbohydrates 74g
25%
Dietary Fiber 2g
8%
Sugars 56g
Protein 6g
12%
Vitamin A
10%
Vitamin C
8%
Calcium
15%
Iron
10%

Weight Watchers Points

PointsPlus: 12
SmartPoints: 22