Vanilla Bean Salted Caramels

Vanilla Bean Salted Caramels

recipe by

440
calories
8
ingredients
4
servings
3.61

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Ingredients

4 tbsps unsalted butter plus more for greasing foil-lined pan
1 tsp vanilla beans powder
1/2 cup heavy cream
sea salt for dusting

Nutrition Facts

440
calories
23
g fat
37
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 440
Calories From Fat 200
% Daily Value*
Total Fat 23g
35%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 70mg
23%
Sodium 230mg
10%
Potassium 30mg
1%
Total Carbohydrates 60g
20%
Dietary Fiber 0g
0%
Sugars 37g
Protein 1g
2%
Vitamin A
15%
Vitamin C
0%
Calcium
4%
Iron
0%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 22