250
calories
12
ingredients
4
servings
418
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Ingredients
2 lbs yukon gold potatoes or other waxy potato, peeled or un-peeled, your choice, cut into 1 to 1 1/2-inch chunks
1/2 yellow onion medium, chopped
3 garlic cloves chopped
1/2 cup white wine can substitute stock
2 tbsps tomato paste
14 ozs crushed tomatoes can of
2 tsps Tabasco Pepper Sauce
1 tsp smoked paprika
1 tsp salt
1 tsp sugar
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Recipe Instructions
Read the instructions at Simply RecipesNutrition Facts
250
calories
5
g fat
3
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 250
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 0mg
0%
Sodium 1010mg
42%
Potassium 1380mg
39%
Total Carbohydrates 40g
13%
Dietary Fiber 10g
40%
Sugars 3g
Protein 9g
18%
Vitamin A
25%
Vitamin C
60%
Calcium
10%
Iron
45%
Weight Watchers Points
PointsPlus: 6SmartPoints: 8
