190
calories
13
ingredients
16
servings
5
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Related categories: DessertsBakingBrowningSesame-freeSeafood-freeSoy-free+ See all
Ingredients
1/2 cup toasted pecans chopped, cooled
1/4 cup all-purpose flour
5 large eggs separated
3/4 cup granulated sugar divided
1 tsp vanilla extract
1/4 tsp cream of tartar
2 tbsps confectioners sugar plus more for garnishing
chopped pecans for garnishing
1/2 cup brown sugar packed
1 cup heavy whipping cream divided
1 tbsp unsalted butter
1/2 cup toasted pecans chopped
1/4 tsp vanilla extract
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Recipe Instructions
Read the instructions at Bake or BreakNutrition Facts
190
calories
13
g fat
15
g sugar
Amount Per Serving (recipe is 16 servings)
Calories 190
Calories From Fat 110
% Daily Value*
Total Fat 13g
20%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 20mg
7%
Sodium 5mg
0%
Potassium 65mg
2%
Total Carbohydrates 18g
6%
Dietary Fiber 1g
4%
Sugars 15g
Protein 1g
2%
Vitamin A
6%
Vitamin C
0%
Calcium
2%
Iron
2%
Weight Watchers Points
PointsPlus: 5SmartPoints: 20
