260
calories
7
ingredients
4
servings
3
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Related categories: Breakfast And BrunchSesame-freeSeafood-freePeanut-freeTree-nut-freeSulfite-free+ See all
Ingredients
1 cup all-purpose flour
2 tbsps white sugar
2 tsps baking powder
1 tsp salt
1 eggs beaten
1 1/4 cups milk
2 tbsps vegetable oil
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Recipe Instructions
Read the instructions at I am BakerNutrition Facts
260
calories
10
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 260
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 15g
75%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 910mg
38%
Potassium 190mg
5%
Total Carbohydrates 35g
12%
Dietary Fiber 1g
4%
Sugars 10g
Protein 8g
16%
Vitamin A
2%
Vitamin C
2%
Calcium
25%
Iron
10%
Weight Watchers Points
PointsPlus: 7SmartPoints: 12
