Apricot and Coconut Oat Slice

Apricot and Coconut Oat Slice

recipe by

320
calories
7
ingredients
8
servings
3.626

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Ingredients

100 grams coconut oil or butter, or a combination of both
1/2 cup golden syrup or a mix of honey and golden syrup
1/2 cup dried apricot chopped
1/2 cup sultana or dried currants
1/2 cup coconut thread or desiccated coconut, you can also use ½ cup pumpkin seeds and almonds
1 1/2 cups rolled oats use the quick, instant or fine – not wholegrain/jumbo – variety for best results

Nutrition Facts

320
calories
16
g fat
8
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 8
SmartPoints: 14