Lemon Cream Chocolates

Lemon Cream Chocolates

recipe by

70
calories
5
ingredients
12
servings
3.63

Click to save recipe for later!

Ingredients

3 ozs fondant
1 oz butter at room temperature
2 tsps lemon juice
1 tsp lemon zest
4 ozs white chocolate roughly chopped

Nutrition Facts

70
calories
5
g fat
6
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 70
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 5mg
2%
Sodium 20mg
1%
Potassium 30mg
1%
Total Carbohydrates 6g
2%
Dietary Fiber 0g
0%
Sugars 6g
Protein 1g
2%
Vitamin A
2%
Vitamin C
2%
Calcium
2%
Iron
0%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 4