Blackberry-Mint Syrup

Blackberry-Mint Syrup

recipe by

190
calories
5
ingredients
4
servings
3.63

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

18 ozs blackberries about 3 cups, fresh or frozen
2/3 cup sugar
1 handful mint leaves and stems, a little less than a cup, unpacked
2 tbsps lime juice freshly squeezed, about 1 small, juicy lime
1 pinch kosher salt

Nutrition Facts

190
calories
0
g fat
40
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 190
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 40mg
2%
Potassium 230mg
7%
Total Carbohydrates 47g
16%
Dietary Fiber 7g
28%
Sugars 40g
Protein 1g
2%
Vitamin A
8%
Vitamin C
50%
Calcium
6%
Iron
8%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 11