Banh Mi Salad

Banh Mi Salad

recipe by

340
calories
13
ingredients
4
servings
3.61

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Ingredients

1 lb pork loin sliced into 1/2-inch pieces
3 garlic cloves thinly sliced or pressed
2 tbsps fish sauce found in the Asian section of grocery stores
5 cups cabbage grated
2 cups cucumber thinly sliced or chopped
2 green onions chopped
1 handful mint and cilantro leaves, torn into pieces
1/4 cup mayonnaise
2 tbsps rice vinegar unseasoned, fresh lime juice can be substituted

Nutrition Facts

340
calories
20
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 340
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 75mg
25%
Sodium 880mg
37%
Potassium 830mg
24%
Total Carbohydrates 16g
5%
Dietary Fiber 3g
12%
Sugars 5g
Protein 25g
50%
Vitamin A
10%
Vitamin C
100%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 10