Ingredients

1 1/2 lbs jicama
1 lime to squeeze on the jicama

Nutrition Facts

80
calories
0
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 80
Calories From Fat 0
% Daily Value*
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 15mg
1%
Potassium 300mg
9%
Total Carbohydrates 19g
6%
Dietary Fiber 10g
40%
Sugars 4g
Protein 2g
4%
Vitamin A
6%
Vitamin C
70%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 1
SmartPoints: 3