Bacon Carbanara Pasta

Bacon Carbanara Pasta

recipe by

200
calories
10
ingredients
4
servings
3.837

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Ingredients

6 strips bacon cooked, and crispy
1 whole eggs + 1 Egg Yolk
salt to taste
pepper to taste
1/2 tsp garlic powder
1/4 cup heavy cream or Heavy Coconut Milk from a can
4 tsps starch tapioca, arrowroot or potato
3 yellow squash ;, spiralized
peas optional

Nutrition Facts

200
calories
12
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 200
Calories From Fat 110
% Daily Value*
Total Fat 12g
18%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 80mg
27%
Sodium 320mg
13%
Potassium 840mg
24%
Total Carbohydrates 17g
6%
Dietary Fiber 5g
20%
Sugars 7g
Protein 7g
14%
Vitamin A
20%
Vitamin C
90%
Calcium
8%
Iron
8%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 8