420
calories
10
ingredients
4
servings
125
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Ingredients
2 cups fresh basil leaves packed
1/2 cup freshly grated parmesan Reggiano cheese
1/2 cup extra-virgin olive oil
1/4 cup pinenuts
2 garlic cloves minced
2 tbsps olive oil
1 lb potato gnocchi we used DeLallo
parmesan cheese for serving
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Recipe Instructions
Read the instructions at Two Peas & Their PodNutrition Facts
420
calories
44
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 390
% Daily Value*
Total Fat 44g
68%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 10mg
3%
Sodium 410mg
17%
Potassium 135mg
4%
Total Carbohydrates 3g
1%
Dietary Fiber 1g
4%
Sugars 0g
Protein 7g
14%
Vitamin A
25%
Vitamin C
8%
Calcium
20%
Iron
10%
Weight Watchers Points
PointsPlus: 12SmartPoints: 14
