Kung Pao Turkey

Kung Pao Turkey

recipe by

500
calories
21
ingredients
4
servings
3.817

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Ingredients

1 1/2 lbs turkey breast cut in small cubes
1/2 cup pistachios
5 cloves garlic minced
1 yellow bell pepper large, chopped
1 english cucumber deseeded and chopped
5 green onions chopped
3 tbsps olive oil
salt and pepper to taste
2 tbsps corn starch
2 tbsps soy sauce
3 cloves garlic minced
1 tbsp sesame oil
salt and pepper to taste
4 tbsps soy sauce
2 tbsps ketchup hot and spicy
1 tbsp brown sugar
1/2 cup water
2 tbsps corn starch

Recipe Instructions

Read the instructions at Jo Cooks

Nutrition Facts

500
calories
22
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 500
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 3g
15%
Trans Fat g
Cholesterol 105mg
35%
Sodium 1970mg
82%
Potassium 1010mg
29%
Total Carbohydrates 27g
9%
Dietary Fiber 4g
16%
Sugars 8g
Protein 49g
98%
Vitamin A
10%
Vitamin C
110%
Calcium
8%
Iron
20%

Weight Watchers Points

PointsPlus: 13
SmartPoints: 12