Roasted Beet and Blood Orange Salad with Spicy Greens

Roasted Beet and Blood Orange Salad with Spicy Greens

recipe by

260
calories
17
ingredients
8
servings
3.645

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Ingredients

1 1/2 lbs beetroots medium gold
1 1/2 lbs red beets medium
6 blood orange small
vinaigrette Blood Orange Sherry, recipe follows
1/4 lb arugula baby
1/4 lb baby spinach
1/4 cup chives finely chopped
2 blood orange small
1 shallots medium, peeled, trimmed, and minced

Nutrition Facts

260
calories
13
g fat
23
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 260
Calories From Fat 120
% Daily Value*
Total Fat 13g
20%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 340mg
14%
Potassium 940mg
27%
Total Carbohydrates 34g
11%
Dietary Fiber 8g
32%
Sugars 23g
Protein 6g
12%
Vitamin A
45%
Vitamin C
120%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 11