Ricotta and Swiss Chard Pasta

Ricotta and Swiss Chard Pasta

recipe by

470
calories
8
ingredients
3
servings
3.5660

Click to save recipe for later!

Ingredients

1/2 lb pappardelle tagliatelle or fettucine pasta
3 cloves garlic minced
1 lb swiss chard stems removed, rough chopped
1 1/2 cups ricotta cheese fresh
1/3 cup parmesan cheese fresh, grated

Nutrition Facts

470
calories
28
g fat
2
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 13
SmartPoints: 16