Sweet Potato and Cranberry Stuffing

Sweet Potato and Cranberry Stuffing

recipe by

210
calories
13
ingredients
7
servings
3.612

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Ingredients

butter for dish
3 tbsps butter
2 tbsps olive oil
1 sweet potatoes large, cubed, about 4 cups cubed sweet potato
2 carrots large, sliced into chunks about the same size as the sweet potato cubes
2 yellow onion each onion sliced into 4 wedges
4 cups bread cubes, unseasoned

Recipe Instructions

Read the instructions at Diethood

Nutrition Facts

210
calories
13
g fat
4
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8