60
calories
18
ingredients
54
servings
8
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Ingredients
1 bowl salt
1 lb napa cabbage
1/2 tsp salt
2 cloves garlic
1 in ginger 1 Tbsp. minced ginger
1 lb ground pork
1 pkg gyoza wrappers 54 wrappers
2 tbsps corn starch optional
2 tbsps oil for each batch of frying Gyoza
1/4 cup water for each batch of frying Gyoza
1 tbsp sesame oil for each batch of frying Gyoza
2 tbsps soy sauce
2 tbsps sesame oil
1 tbsp sake
1 tsp salt
1 tsp sugar
ground black pepper Freshly
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Recipe Instructions
Read the instructions at Just One CookbookNutrition Facts
60
calories
3
g fat
0
g sugar
Amount Per Serving (recipe is 54 servings)
Calories 60
Calories From Fat 30
% Daily Value*
Total Fat 3g
5%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 5mg
2%
Sodium 120mg
5%
Potassium 55mg
2%
Total Carbohydrates 6g
2%
Dietary Fiber 0g
0%
Sugars 0g
Protein 2g
4%
Vitamin A
2%
Vitamin C
4%
Calcium
2%
Iron
2%
Weight Watchers Points
PointsPlus: 2SmartPoints: 2
