Sweet Potato & Kale Gratin

Sweet Potato & Kale Gratin

recipe by

180
calories
8
ingredients
11
servings
3.611

Click to save recipe for later!

-- Advertisement. Content continues below --

Ingredients

1 lb kale
3 lbs sweet potatoes peeled and thinly sliced, mine were between 1/8 and 1/4-inch - you can use a mandoline slicer
1 cup parmesan cheese shredded Organic Valley
1 tsp salt
1/2 tsp ground black pepper freshly
1/2 tsp ground nutmeg
2 tbsps salted butter Organic Valley, cut into small pieces, plus more to grease baking dish

Nutrition Facts

180
calories
45
g fat
5
g sugar
Amount Per Serving (recipe is 11 servings)
Calories 180
Calories From Fat 40
% Daily Value*
Total Fat 45g
69%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 10mg
3%
Sodium 430mg
18%
Potassium 610mg
17%
Total Carbohydrates 29g
10%
Dietary Fiber 5g
20%
Sugars 5g
Protein 6g
12%
Vitamin A
480%
Vitamin C
90%
Calcium
20%
Iron
10%

Weight Watchers Points

PointsPlus: 15
SmartPoints: 12