Chinese Roast Pork Pastry Puffs (Char Siu So)

Chinese Roast Pork Pastry Puffs (Char Siu So)

recipe by

150
calories
17
ingredients
12
servings
3.62

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Ingredients

1 onions diced
2 cups loin pork roast barbecued, cut into ½" pieces
3 tbsps oyster sauce
2 tbsps sugar
1/4 tsp sesame oil
2 tsps corn starch
3/4 cup chicken stock
90 grams cake flour
12 grams sugar
36 grams water
30 grams unsalted butter melted
100 grams cake flour
50 grams unsalted butter melted
eggs wash
sesame seeds for garnish

Nutrition Facts

150
calories
8
g fat
4
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 150
Calories From Fat 70
% Daily Value*
Total Fat 8g
12%
Saturated Fat 35g
175%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 160mg
7%
Potassium 60mg
2%
Total Carbohydrates 18g
6%
Dietary Fiber 1g
4%
Sugars 4g
Protein 3g
6%
Vitamin A
4%
Vitamin C
2%
Calcium
2%
Iron
8%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 14

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