440
calories
18
ingredients
5
servings
14
Click to save recipe for later!
Related categories: Main DishesItalianBoilingSesame-freeSeafood-freePeanut-free+ See all
Ingredients
28 ozs peel tomato whole
2 tbsps extra-virgin olive oil
1 yellow onion small, finely chopped, about ½ cup
2 garlic cloves minced
1 tbsp sugar
1/2 tsp salt
4 basil sprigs
3/4 lb pasta fresh bucatini
2 tbsps extra-virgin olive oil divided
1 pinch red pepper flakes
1 tbsp grated parmesan cheese finely, plus more for garnish
1 tbsp basil leaves torn, plus more for garnish
1 tbsp flat leaf parsley finely chopped
sauce Pomodoro
Join our healthy recipes mailing list!
Enter your email address and we'll send you amazing, healthy recipes every week!
Recipe Instructions
Read the instructions at PureWowNutrition Facts
440
calories
14
g fat
8
g sugar
Amount Per Serving (recipe is 5 servings)
Calories 440
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 0mg
0%
Sodium 510mg
21%
Potassium 320mg
9%
Total Carbohydrates 68g
23%
Dietary Fiber 4g
16%
Sugars 8g
Protein 12g
24%
Vitamin A
10%
Vitamin C
8%
Calcium
6%
Iron
15%
Weight Watchers Points
PointsPlus: 12SmartPoints: 14
