170
calories
18
ingredients
4
servings
32
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Related categories: Main DishesBrowningFryingMarinatingDairy-freeSesame-free+ See all
Ingredients
4 pork ribs racks of
15 cloves garlic smashed into a fine paste
2 inches ginger – peeled and smashed into a paste
3 green chilies finely chopped
2 tbsps cumin seed
2 tbsps coriander seeds
5 clove
1 tsp fenugreek seeds
4 chili pepper dried red
1 tbsp black peppercorns
3 tbsps brown sugar
1 in cinnamon sticks
250 ml cider vinegar
1 tbsp sauce Worchester
2 lime
2 Tabasco Pepper Sauce squirts, or more
salt and pepper to taste
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Recipe Instructions
Read the instructions at The Curry GuyNutrition Facts
170
calories
5
g fat
10
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 170
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 10mg
3%
Sodium 410mg
17%
Potassium 490mg
14%
Total Carbohydrates 28g
9%
Dietary Fiber 5g
20%
Sugars 10g
Protein 7g
14%
Vitamin A
10%
Vitamin C
170%
Calcium
15%
Iron
30%
Weight Watchers Points
PointsPlus: 5SmartPoints: 6
