Kimchi Fried Rice

Kimchi Fried Rice

recipe by

330
calories
9
ingredients
4
servings
3.612

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Ingredients

3 cups rice day-old
3 tbsps olive oil
3 scallions chopped, white and green parts separated
1 1/2 cups kimchi chopped roughly
2 tbsps soy sauce
1 tbsp sesame oil
1 eggs sunny-side-up

Nutrition Facts

330
calories
15
g fat
1
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 55mg
18%
Sodium 560mg
23%
Potassium 105mg
3%
Total Carbohydrates 43g
14%
Dietary Fiber 1g
4%
Sugars 1g
Protein 5g
10%
Vitamin A
10%
Vitamin C
6%
Calcium
4%
Iron
10%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 16