Bramley Apple, Ginger And Caramel Pies

Bramley Apple, Ginger And Caramel Pies

recipe by

250
calories
8
ingredients
12
servings
3.61

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Ingredients

20 grams butter
2 Bramley apples about 450g, peeled, cored and roughly chopped
1/2 tsp ground ginger
1 flour sprinkle, for dusting
12 tsps caramels shop bought or home-made, toffee or fudge sauce
1 eggs beaten

Nutrition Facts

250
calories
15
g fat
7
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 250
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 45g
225%
Trans Fat g
Cholesterol 20mg
7%
Sodium 220mg
9%
Potassium 70mg
2%
Total Carbohydrates 26g
9%
Dietary Fiber 2g
8%
Sugars 7g
Protein 3g
6%
Vitamin A
2%
Vitamin C
4%
Calcium
2%
Iron
8%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 20