Crumb Topped Banana Bread

Crumb Topped Banana Bread

recipe by

360
calories
18
ingredients
10
servings
3.61

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Ingredients

200 grams sugar 1 cup
125 grams butter at room temperature, 1 stick or 1/2 cup
1 tsp vanilla
120 ml buttermilk 1/2 cup
2 bananas overripe, peeled and mashed
280 grams plain flour 2 cups
1/2 tsp salt
14 tsps ground nutmeg
1 pinch allspice
3 tbsps flour
1/8 tsp cinnamon
3 tbsps white chocolate chips or chopped toasted pecans or walnuts, optional
1 1/2 tbsps unsalted butter melted and slightly cooled

Nutrition Facts

360
calories
15
g fat
28
g sugar
Amount Per Serving (recipe is 10 servings)
Calories 360
Calories From Fat 130
% Daily Value*
Total Fat 15g
23%
Saturated Fat 9g
45%
Trans Fat g
Cholesterol 35mg
12%
Sodium 260mg
11%
Potassium 170mg
5%
Total Carbohydrates 55g
18%
Dietary Fiber 2g
8%
Sugars 28g
Protein 4g
8%
Vitamin A
8%
Vitamin C
4%
Calcium
8%
Iron
4%

Weight Watchers Points

PointsPlus: 10
SmartPoints: 16