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Ravioli with Tomatoes in White Wine Sauce

Ravioli with Tomatoes in White Wine Sauce

recipe by

420
calories
9
ingredients
4
servings
3.6203

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Ingredients

17 ozs cheese ravioli fresh or frozen
2 tbsps olive oil
2 shallots chopped
1 pt grape tomatoes halved
1 cup dry white wine
black pepper
kosher salt
2 tbsps unsalted butter
1/4 cup flat leaf parsley chopped fresh

Recipe Instructions

Read the instructions at Framed Cooks

Nutrition Facts

420
calories
16
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 420
Calories From Fat 140
% Daily Value*
Total Fat 16g
25%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 65mg
22%
Sodium 500mg
21%
Potassium 400mg
11%
Total Carbohydrates 51g
17%
Dietary Fiber 3g
12%
Sugars 4g
Protein 12g
24%
Vitamin A
35%
Vitamin C
30%
Calcium
10%
Iron
15%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 14

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