Instant Spring Rolls Recipe | Papad Rolls | How To Make Instant Spring Rolls

Instant Spring Rolls Recipe | Papad Rolls | How To Make Instant Spring Rolls

recipe by

80
calories
4
ingredients
4
servings
3.63

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Ingredients

6 urad dal papads, ulundhu appalam
6 tbsps masala vegetable, or spring roll filling or babycorn masala filling
2 tsps cornflour dissolved in 1/4 cup water.
oil for deep frying

Nutrition Facts

80
calories
6
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 80
Calories From Fat 60
% Daily Value*
Total Fat 6g
9%
Saturated Fat 5g
25%
Trans Fat g
Cholesterol 5mg
2%
Sodium 5mg
0%
Potassium 140mg
4%
Total Carbohydrates 5g
2%
Dietary Fiber 3g
12%
Sugars 0g
Protein 1g
2%
Vitamin A
0%
Vitamin C
2%
Calcium
4%
Iron
15%

Weight Watchers Points

PointsPlus: 2
SmartPoints: 4