Zucchini and Ricotta Fritters with Lemon

Zucchini and Ricotta Fritters with Lemon

recipe by

170
calories
10
ingredients
4
servings
3.626

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Ingredients

2 large eggs lightly beaten
2 tbsps fresh parsley leaves minced
2 garlic cloves medium, minced
3 zucchini medium, scrubbed and ends trimmed, about 1 1/4 pounds
1 3/4 cups plain breadcrumbs
vegetable oil for pan-frying

Nutrition Facts

170
calories
12
g fat
5
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 5
SmartPoints: 14