Gluten Free Cheddar Mustard Scones

Gluten Free Cheddar Mustard Scones

recipe by

180
calories
13
ingredients
8
servings
3.615

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Ingredients

2 cups gluten free all purpose flour plus more for sprinkling
1 tsp xanthan gum omit if your blend already contains it
7 tbsps nonfat dry milk blended into a fine powder
1 1/2 tsps baking powder
1/4 tsp baking soda
1/2 tsp kosher salt
1 tsp mustard powder finely ground
5 tbsps unsalted butter roughly chopped and chilled
3/4 cup milk or cream, chilled, plus more for brushing
salt Coarse finishing, for sprinkling, can use more kosher salt

Nutrition Facts

180
calories
14
g fat
1
g sugar
Amount Per Serving (recipe is 8 servings)
Calories 180
Calories From Fat 120
% Daily Value*
Total Fat 14g
22%
Saturated Fat 8g
40%
Trans Fat g
Cholesterol 40mg
13%
Sodium 600mg
25%
Potassium 115mg
3%
Total Carbohydrates 5g
2%
Dietary Fiber 0g
0%
Sugars 1g
Protein 8g
16%
Vitamin A
8%
Vitamin C
2%
Calcium
25%
Iron
2%

Weight Watchers Points

PointsPlus: 5
SmartPoints: 7

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