330
calories
16
ingredients
4
servings
101
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Related categories: Main DishesAsianChineseDairy-freeSeafood-freePeanut-free+ See all
Ingredients
4 boneless chicken skinless thigh or 2 boneless skinless chicken breasts, cut into small bite sized pieces
3 garlic cloves minced finely
1/2 tsp ginger grated
1 tbsp soy sauce
1/2 tbsp Shaoxing wine
1/2 tsp sesame oil
1/2 tsp chinese five-spice powder Asian, or more to taste
1 pinch granulated white sugar
3/4 tsp coarse salt + more for sprinkling
1/2 tsp ground white pepper
1 pinch ground black pepper
3/4 cup sweet potato starch
1/4 cup corn starch
1 handful thai basil fresh
garlic Optional garnish: thinly sliced
vegetable oil for deep frying
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Recipe Instructions
Read the instructions at Cooking with AlisonNutrition Facts
330
calories
23
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 330
Calories From Fat 200
% Daily Value*
Total Fat 23g
35%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 95mg
32%
Sodium 540mg
23%
Potassium 260mg
7%
Total Carbohydrates 10g
3%
Dietary Fiber 0g
0%
Sugars 0g
Protein 20g
40%
Vitamin A
6%
Vitamin C
8%
Calcium
4%
Iron
8%
Weight Watchers Points
PointsPlus: 9SmartPoints: 9
