Lemon Raspberry Cream Scones

Lemon Raspberry Cream Scones

recipe by

250
calories
10
ingredients
6
servings
3.76

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Ingredients

2 tbsps sugar
1 1/2 cups all-purpose flour
1/2 tbsp baking powder
1/2 tsp salt
2/3 cup heavy cream
1/2 cup raspberries
cream a bit to, to brush on top
brown sugar for sprinkles

Nutrition Facts

250
calories
11
g fat
8
g sugar
Amount Per Serving (recipe is 6 servings)
Calories 250
Calories From Fat 100
% Daily Value*
Total Fat 11g
17%
Saturated Fat 6g
30%
Trans Fat g
Cholesterol 40mg
13%
Sodium 340mg
14%
Potassium 105mg
3%
Total Carbohydrates 36g
12%
Dietary Fiber 3g
12%
Sugars 8g
Protein 4g
8%
Vitamin A
8%
Vitamin C
30%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 10

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