Moroccan-Spiced Spaghetti Squash

Moroccan-Spiced Spaghetti Squash

recipe by

210
calories
8
ingredients
4
servings
3.61100

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Ingredients

1 spaghetti squash 3 1/2- to 4-pound
4 tbsps unsalted butter cut into pieces
2 garlic cloves minced
1/8 tsp cayenne
3/4 tsp salt
2 tbsps chopped cilantro fresh or flat-leaf parsley, if you’re cilantro-averse

Nutrition Facts

210
calories
15
g fat
0
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 210
Calories From Fat 140
% Daily Value*
Total Fat 15g
23%
Saturated Fat 7g
35%
Trans Fat g
Cholesterol 30mg
10%
Sodium 290mg
12%
Potassium 390mg
11%
Total Carbohydrates 25g
8%
Dietary Fiber 0g
0%
Sugars 0g
Protein 4g
8%
Vitamin A
10%
Vitamin C
10%
Calcium
10%
Iron
2%

Weight Watchers Points

PointsPlus: 7
SmartPoints: 8