Healthy Low Carb and Gluten Free Vanilla Cake with Vanilla Bean Cream Cheese Frosting

Healthy Low Carb and Gluten Free Vanilla Cake with Vanilla Bean Cream Cheese Frosting

recipe by

110
calories
15
ingredients
24
servings
439

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Ingredients

224 grams coconut flour
96 grams stevia Organic, Mix**
1/4 tsp salt
6 eggs Large Organic
5 egg whites Large Organic
1 tbsp vanilla bean paste I used homemade!
1 tbsp stevia extract Vanilla Flavored
8 ozs cheese Organic Neufchâtel, 1/3 Less Fat Cream Cheese, soft
100 grams erythritol Powdered

Nutrition Facts

110
calories
5
g fat
7
g sugar
Amount Per Serving (recipe is 24 servings)
Calories 110
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 25g
125%
Trans Fat g
Cholesterol 65mg
22%
Sodium 200mg
8%
Potassium 150mg
4%
Total Carbohydrates 8g
3%
Dietary Fiber 0g
0%
Sugars 7g
Protein 8g
16%
Vitamin A
6%
Vitamin C
4%
Calcium
15%
Iron
4%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 10