Scalloped Potatoes and Turnips au Gratin Recipe, with Onion and Sage

Scalloped Potatoes and Turnips au Gratin Recipe, with Onion and Sage

recipe by

410
calories
10
ingredients
4
servings
3.6185

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Ingredients

butter for dish
1/2 cup heavy cream
1/2 cup whole milk
8 leaves sage finely chopped
2 lbs yukon gold potatoes peeled and finely sliced
9 ozs turnips small pink, finely sliced
1 purple onion medium, finely sliced
2 ozs cheddar cheese Irish, grated

Nutrition Facts

410
calories
23
g fat
5
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 410
Calories From Fat 210
% Daily Value*
Total Fat 23g
35%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 75mg
25%
Sodium 420mg
18%
Potassium 1230mg
35%
Total Carbohydrates 39g
13%
Dietary Fiber 10g
40%
Sugars 5g
Protein 13g
26%
Vitamin A
20%
Vitamin C
70%
Calcium
30%
Iron
45%

Weight Watchers Points

PointsPlus: 11
SmartPoints: 16