Whipped Cream Frosting with Peaches

Whipped Cream Frosting with Peaches

recipe by

280
calories
3
ingredients
4
servings
3.918

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Ingredients

1/3 cup sugar
2/3 cup peaches finely pureed, fresh or canned, If you plan to pipe the frosting, be sure to puree finely, otherwise they will get stuck in your piping tip - no fun! I used a food processor.

Nutrition Facts

280
calories
22
g fat
19
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 280
Calories From Fat 200
% Daily Value*
Total Fat 22g
34%
Saturated Fat 14g
70%
Trans Fat g
Cholesterol 80mg
27%
Sodium 25mg
1%
Potassium 95mg
3%
Total Carbohydrates 21g
7%
Dietary Fiber 1g
4%
Sugars 19g
Protein 1g
2%
Vitamin A
20%
Vitamin C
4%
Calcium
4%
Iron
0%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 15

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