Crock Pot Gluten-Free Chocolate Pumpkin Cake

Crock Pot Gluten-Free Chocolate Pumpkin Cake

recipe by

230
calories
13
ingredients
12
servings
3.54

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Ingredients

2 1/2 cups gluten-free flour I used Bobs Red Mill 1 to1
1/2 tsp baking powder
1/2 tsp salt
1 cup Swerve Sweetener or erythritol
8 tbsps butter softened
2 eggs
1 1/2 tsps liquid stevia chocolate
15 ozs pumpkin purée not pie filling

Nutrition Facts

230
calories
10
g fat
3
g sugar
Full Nutrition Facts

Weight Watchers Points

PointsPlus: 6
SmartPoints: 8