Turkey, Pea And Champagne Oven-baked Risotto

Turkey, Pea And Champagne Oven-baked Risotto

recipe by

290
calories
5
ingredients
4
servings
3.641

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Ingredients

1 onion medium, – finely chopped
1 gl champagne
250 grams risotto rice Arborio
500 ml vegetable stock good quality
75 grams garden peas frozen

Nutrition Facts

290
calories
5
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 0
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 500mg
21%
Potassium 160mg
5%
Total Carbohydrates 56g
19%
Dietary Fiber 3g
12%
Sugars 4g
Protein 5g
10%
Vitamin A
10%
Vitamin C
20%
Calcium
2%
Iron
15%

Weight Watchers Points

PointsPlus: 8
SmartPoints: 9