290
calories
5
ingredients
4
servings
41
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Related categories: Main DishesSpringSauteeingDairy-freeSesame-freeSeafood-free+ See all
Ingredients
1 onion medium, – finely chopped
1 gl champagne
250 grams risotto rice Arborio
500 ml vegetable stock good quality
75 grams garden peas frozen
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Recipe Instructions
Read the instructions at Belleau KitchenNutrition Facts
290
calories
5
g fat
4
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 290
Calories From Fat 0
% Daily Value*
Total Fat 5g
8%
Saturated Fat 0g
0%
Trans Fat g
Cholesterol 0mg
0%
Sodium 500mg
21%
Potassium 160mg
5%
Total Carbohydrates 56g
19%
Dietary Fiber 3g
12%
Sugars 4g
Protein 5g
10%
Vitamin A
10%
Vitamin C
20%
Calcium
2%
Iron
15%
Weight Watchers Points
PointsPlus: 8SmartPoints: 9
