Gluten Free Eggs Baked in Tomato Sauce

Gluten Free Eggs Baked in Tomato Sauce

recipe by

110
calories
9
ingredients
4
servings
3.613

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Ingredients

1 tbsp olive oil
1 clove garlic
1 1/2 cups tomato sauce

Nutrition Facts

110
calories
5
g fat
8
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 110
Calories From Fat 45
% Daily Value*
Total Fat 5g
8%
Saturated Fat 15g
75%
Trans Fat g
Cholesterol 5mg
2%
Sodium 770mg
32%
Potassium 640mg
18%
Total Carbohydrates 13g
4%
Dietary Fiber 4g
16%
Sugars 8g
Protein 4g
8%
Vitamin A
25%
Vitamin C
40%
Calcium
10%
Iron
10%

Weight Watchers Points

PointsPlus: 3
SmartPoints: 8