170
calories
5
ingredients
4
servings
223
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Recipe Instructions
Read the instructions at Roxy's KitchenNutrition Facts
170
calories
9
g fat
12
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 170
Calories From Fat 80
% Daily Value*
Total Fat 9g
14%
Saturated Fat 2g
10%
Trans Fat g
Cholesterol 10mg
3%
Sodium 45mg
2%
Potassium 580mg
17%
Total Carbohydrates 21g
7%
Dietary Fiber 6g
24%
Sugars 12g
Protein 4g
8%
Vitamin A
30%
Vitamin C
25%
Calcium
10%
Iron
6%
Weight Watchers Points
PointsPlus: 4SmartPoints: 7
