Strawberry Mousse Cloud Layer Cake

Strawberry Mousse Cloud Layer Cake

recipe by

320
calories
17
ingredients
12
servings
3.64

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Ingredients

4 eggs must be at room temperature
1/3 cup demerara sugar unrefined, or other granulated sweetener of choice - see notes above
1/2 cup almond meal see notes for nut-free alternatives
2 tbsps arrowroot tapioca flour
500 grams strawberries 1lb 1oz ripe, 1 cup pure strawberry puree
1 tbsp lime juice
1 lime
10 1/2 tbsps demerara sugar milled unrefined, unrefined icing sugar or sweetener of choice
5 3/4 tsps gelatin I used this grass-fed gelatine
4 tbsps hot water boiling
200 grams cream cheese yoghurt, or thick natural Greek-style yoghurt
300 ml cream fresh
300 ml cream fresh
2 tbsps demerara sugar milled unrefined, unrefined icing sugar or sweetener of choice
1/2 tsp vanilla powder or vanilla bean paste
1 rose petals fresh, only

Nutrition Facts

320
calories
20
g fat
22
g sugar
Amount Per Serving (recipe is 12 servings)
Calories 320
Calories From Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 11g
55%
Trans Fat g
Cholesterol 120mg
40%
Sodium 105mg
4%
Potassium 230mg
7%
Total Carbohydrates 27g
9%
Dietary Fiber 2g
8%
Sugars 22g
Protein 8g
16%
Vitamin A
15%
Vitamin C
45%
Calcium
10%
Iron
4%

Weight Watchers Points

PointsPlus: 9
SmartPoints: 15

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