Rosemary Parmesan Cheese Straws

Rosemary Parmesan Cheese Straws

recipe by

160
calories
9
ingredients
4
servings
3.61

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Ingredients

1 sheet pepperidge farm puff pastry sheets thawed overnight in the refrigerator
1 tbsp milk
1/8 tsp garlic powder
1/8 tsp black pepper
4 tsps rosemary minced
3 tbsps sun-dried tomatoes finely chopped

Nutrition Facts

160
calories
10
g fat
2
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 160
Calories From Fat 90
% Daily Value*
Total Fat 10g
15%
Saturated Fat 4g
20%
Trans Fat g
Cholesterol 65mg
22%
Sodium 320mg
13%
Potassium 140mg
4%
Total Carbohydrates 8g
3%
Dietary Fiber 1g
4%
Sugars 2g
Protein 8g
16%
Vitamin A
6%
Vitamin C
2%
Calcium
20%
Iron
6%

Weight Watchers Points

PointsPlus: 4
SmartPoints: 5