Thai Noodle Soup

Thai Noodle Soup

recipe by

380
calories
12
ingredients
4
servings
3.641

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Ingredients

10 ozs egg noodles
2 qts water
3 stalks lemon grass chopped edible part, you can use lime zest
2 tbsps fish sauce
6 green onions chopped
2 tsps celtic salt
1 tbsp curry paste red thai
3 tbsps tom yum paste

Nutrition Facts

380
calories
35
g fat
7
g sugar
Amount Per Serving (recipe is 4 servings)
Calories 380
Calories From Fat 35
% Daily Value*
Total Fat 35g
54%
Saturated Fat 1g
5%
Trans Fat g
Cholesterol 60mg
20%
Sodium 1440mg
60%
Potassium 870mg
25%
Total Carbohydrates 72g
24%
Dietary Fiber 4g
16%
Sugars 7g
Protein 15g
30%
Vitamin A
100%
Vitamin C
30%
Calcium
10%
Iron
35%

Weight Watchers Points

PointsPlus: 18
SmartPoints: 11